Simple Ingredients, Properly Prepared Recipes.
   Print Mini Pumpkin Soup Bowls Author: Chef juan Prep time: 20 mins Cook time: 1 hour Total time: 1 hour 20 mins Serves: 6 A delicious hearty soup for the fall. Ingredients 3 small pie pumpkins 2 tbsp olive oil 1 onion, dice...
2Â Here if the favorite grilled sandwich in South Florida. It is really a meal on a bun. The pressing is what makes the Cuban sandwich so good, as all the ingredients heat up and the cheese melts. The traditional one uses Cuban bread, I ...
0Â Â Â 5.0 from 1 reviews Print Paella de Pollo (Chicken Paella) Author: Chef Juan Ingredients 4 cups chicken stock 1 pinch saffron ¼ cup Spanish olive oil 4 lb. boneless, skinless chicken thighs - cut in strips 2 tbsp sweet paprika ...
14Cuban Picadillo Print How to make Cuban Picadillo Author: Chef Juan Ingredients 2 tbsp olive oil 2 pounds ground beef 1 onion - diced 1 red bell pepper - diced 3 cloves garlic - minced ¼ cup dry white wine 2 cups tomato sauce ¼ cup spa...
0Â Sopa de Garbanzo was a favorite in my house growing up.I love a good hearty soup. Throw everything in one pot and let it go. The Chorizo (Spanish style sausage) really makes this soup, and a little Canadian bacon takes it over the edg...
9  5.0 from 1 reviews Print INSTANT POT White Bean Chicken Chili Serves: 4 Ingredients 3 tbsp olive oil 1 medium onion, diced 1 medium Poblano pepper, diced 1 jalapeño, diced 2 ponds chicken thighs or chicken breast, cut in chunkâ€...
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Hi my name is Juan. I am a chef, father, husband, and the face behind The Hungry Cuban. I retired as a Firefighter / Paramedic / Captain from the City of Deerfield Beach Florida after serving for 28 years.
I have always loved to cook whether at home for my family and friends or at the firehouse for my other family. After retirement, my wife encouraged me to attend culinary school.
I graduated from The International Culinary School at the Art Institute located in Fort Lauderdale Florida in 2010. I have always been involved and tinkered with... Read More.
